

Cooking Demo - Monday, April 27, 2026
Check-in @ 5:00 • Cooking Demo @ 6:00 • Dinner @ 6:30

Menu:
Entrée Choice of:
Chicken Marsala Florentine or 1/2 Roasted Chicken
Dessert Demo by Pat Dianda:
Limoncello Parfait
Includes: Antipasto, House Salad w/ white beans, Rigatoni w/Aurora sauce, Entrée, Dessert, House Wine, Tax and Gratuity included!
Advanced Price: $60 (All Inclusive)
Please get your reservations in early!
Advance Reservations Only Due by 12:00 pm 4/23/25
For info call (650-343-7981)
Reservations Below

Contact Us
(650) 343-7981
Info@
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