

Monday, September 22, 2025
Check-in @ 5:00 • Cooking Demo @ 6:00 • Dinner @ 6:30
MENU:
Veal Scallopini
Mediterranean SaladJumbo shell with pasta bolognese
Dessert Demo by Pat Dianda: Almond Torte
Includes: Antipasto, Salad, Pasta, Entrée, Dessert, House Wine, Tax and Gratuity
Advanced Price: $55 (All Inclusive)
Last-Minute Ticket: $65 (Subject to Availability)
Reserve early and save!
RESERVATIONS REQUIRED by Noon on 9/18/2025
No refunds or cancellations after 9/18/25Note: Tables seat a maximum of 10 guests.
Parking: Free after 6:00 PM at Caltrain

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(650) 343-7981
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