Monday, October 27, 2025

Check-in @ 5:00 • Cooking Demo @ 6:00 • Dinner @ 6:30

MENU:

Veal Scallopini
Mediterranean Salad

Jumbo shell with pasta bolognese

Dessert Demo by Pat Dianda: Almond Torte

Includes: Antipasto, Salad, Pasta, Entrée, Dessert, House Wine, Tax and Gratuity

Advanced Price: $55 (All Inclusive)

Last-Minute Ticket: $65 (Subject to Availability)

Reserve early and save!

RESERVATIONS REQUIRED by Noon on 9/18/2025
No refunds or cancellations after 9/18/25

Note: Tables seat a maximum of 10 guests.
Parking: Free after 6:00 PM at Caltrain