SATURDAY October 25, 2025

5:30 - Doors Open/No Host Cocktails

6:30 - Dinner

Special Menu to Include:

Assorted Hors d’ouevre, Antipasto, Salad,

and Ravioli Bolognese

Entrée Choice of:

Saltimbocca alla Romana or

Salmone al Forno

Special Dessert by Pat Dianda

$80 for Members - $90 Non-Members

Please get your reservations in early!

Advance Reservations Only Due by 12:00 pm 10/20/25

For info call (650-343-7981)

Reservations Below